Priorat Natur Stuffed tomatoes

Priorat Natur stuffed tomatoes are an easy, fresh and light recipe; perfect if you have no time for cooking!

INGREDIENTS

2 large fresh tomatoes

2 slices of goat cheese

Priorat Natur Arbequina tapenade

“Neus” Extra virgin olive oil

Salt and pepper

1- Wash the tomatoes very well and cut off the top.

2- Empty the pulp from the inside and mix it with crumbled goat cheese, salt, pepper, and a bit of extra virgin olive oil.

3- Stuff the tomatoes with the previous mixture, add a spoonful of olive pâté on top, and season with a little bit of extra virgin olive oil.