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Tomato Jam

IDEAL TO… eat with all types of meat, especially with bushmeat, duck, foie, tuna belly, anchovies, cheese, and fresh pasta. Enjoy this tasty jam, made with tomatoes from local farmers, sugar, lemon, and a lot of love. 100% natural and with an intense tomato flavor. This jam is also perfect to use it as an ingredient with your recipies.

In stock

6,30  iva incl

Ingredients: tomato, sugar, natural lemon.

Presentation: 250 g glass jar.

Shelf life: 36 months.

100% natural product. No preservatives, additives, or artificial flavors.

STORAGE INSTRUCTIONS: Please store in a cool, dry and room temperature environment for best shelf-life results. Once opened, store between 5º and 8ºC.

We prepare the fruit by peeling it and removing the seeds by hand, because that is the only way to not to alter flavors or textures. Then we macerate the tomatoes with lemon juice and sugar, and we cook over low heat and in small quantities (about 120 jars per cooking) to ensure the perfect doneness in each batch of fruit. Once cooked, we quickly pack it in jars to ensure preservation.

What recipes can you make with this product?

Tomato Jam Carpaccio with Anchovies

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