DOWNLOAD THE CHRISTMAS LOT CATALOG – FREE SHIPPING FROM €60 ALL OVER THE PENINSULA
Surprise your guests with this delicious “tapa” with our Romesco Priorat Natur sauce.
1/2 kg of fresh prawns
Neus Extra Virgin olive oil
Salt
Pepper
Parsley
Artisanal Romesco sauce
1- Boil the prawns for a few minutes.
2- Peel the prawns and chop them on a skewer
3- Once the skewer is on the plate, add the rom.esco sauce and a bit of parsley.
4- Ready to eat!
Help for “Improvement in the workshop.”
Operation: Implementation of local development strategies
Action of the Rural Development Program of Catalonia 2014-2022, co-financed by:
This Christmas, do you want to surprise your customers, employees or collaborators with local products made by us?
If you want to participate in one of our activities or have any questions, do not hesitate to write to us
You can also contact us by phone or whatsapp
