Priorat Natur Extra Virgen Olive Oil

Ingredients: 100% Arbequina olives.

Free Gluten. NO OGM.

Our olive oil tins are 100% BPA-free. BPA is a chemical compound found in some metal and plastic packaging that can migrate into food products. By avoiding BPA, we help preserve both your health and the natural flavour of our olive oil.

Presentation: Tin with capacities of 250 ml, 500 ml, 1 L, and 5 L PET jug.

Shelf life: 18 months.

Storage: Store in a cool, dry place, away from direct light to ensure optimal product preservation.

Usage: This oil is ideal for raw consumption, but also perfect for cooking and frying.

The production of our Priorat Natur Extra Virgin Olive Oil begins on the tree, where we monitor it from flowering to the optimal ripening stage for harvesting the olives.

In November, we begin harvesting the olives at their peak of ripeness. They are cold-pressed the very same night they are picked. We store Neus oil in a dark, sealed underground vat at a steady temperature of approximately 15ºC; this allows for natural decanting, which removes impurities and prevents the oil from becoming rancid.

After a couple of months, we bottle it according to demand to serve it throughout the year in optimal conditions.