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Lemon sorbet
Lemon sorbet
Lemon sorbet

Lemon sorbet with apricot jam and caramelised walnuts

For these hot days, we want to offer you a refreshing and delicious recipe with only 3 ingredients!

INGREDIENTS

Ice cream or lemon sorbet

Apricot and cinnamon jam

Caramelized walnuts

PREPARATION

1- Prepare two scoops of ice cream on a plate or a glass with lemon sorbet.

2- Place as many tablespoons of apricot and cinnamon jam as you wish on top.

3- Add caramelized nuts as a topping.

 

Ready to eat! Enjoy it!

Products used

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