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Caramelized Marcona Almond

Caramelized Marcona Almonds are perfect for… nibbling, nibbling, and nibbling, turning little moments into unforgettable ones. They’re perfect simply for enjoying with a coffee or a glass of wine.

If chopped or crushed, they can add a special touch to your salads or a cheese board. They can be combined with other candied nuts, such as hazelnuts or walnuts, making them even more delightful.

Priorat Natur turns this simple product into something extraordinary, thanks to the craftsmanship, patience, and care devoted to its creation.

Caramelized nuts are products full of history and tradition—taste them, and you’ll be licking your fingers!

100% natural

Des de: 5,30 

Ingredients: Marcona Almonds, sugar and water.

Allergens: ALMONDS; may contain traces of other nuts.

Presentation: Glass jars of 120 g, 190 g, and 365 g. Vacuum packed.

For catering: 2,150 g glass jar.

Shelf life: 18 months. Product without preservatives or additives. 100% natural.

Storage: Keep in a cool, dry place for optimal product preservation.

We inspect the dried fruit, previously selected by size (16 mm) and quality, to remove as many defective pieces as possible.

We cook it entirely by hand (about 1,700 g at a time), following a traditional recipe based on water, sugar, and plenty of patience. Once the candied nuts reach the perfect point, we remove them from the pan, let them cool, and immediately vacuum-pack them.

What recipes can you make with this product?

Zucchini Cream Soup with Candied Crunch Topping
Mixed Nuts “Músic”
Vermouth Gummies with Candied Almonds and Olive Oil Gummies with Cheese

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1 review for Caramelized Marcona Almond

  1. Ca

    Neus

    Delicioses!

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