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Apricot and Cinnamon Jam

IDEAL TO… eat with all types of cheese, meat, or a toast with butter. Enjoy this tasty jam, made with this delicious local fruit, sugar, cinnamon and lemon. 100% natural and with an intense apricot flavor.

100% natural

In stock

7,35  iva incl.

Ingredients: apricot, sugar, natural lemon juice and cinnamon.

Presentation: 250 g glass jar.

Shelf life: 36 months.

100% natural product. No preservatives, additives, or artificial flavors.

STORAGE INSTRUCTIONS: Please store in a cool, dry and room temperature environment for best shelf-life results. Once opened, store between 5º and 8ºC.

We prepare the fruit by peeling it and removing the seeds and heart by hand, because that is the only way to not to alter flavors or textures. Then we macerate the apricots with lemon juice and sugar, and we cook over low heat and in small quantities (about 120 jars per cooking) to ensure the perfect doneness in each batch of fruit. Once cooked, we quickly pack it in jars to ensure preservation.

What recipes can you make with this product?

Lemon sorbet with apricot jam and caramelised walnuts

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CHRISTMAS IS YOUR TIME TO SHINE

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