Quince paste skewer with duck ham
INGREDIENTS
Traditional artisan quince paste or artisan orange quince paste
Duck ham
A long skewer
PREPARATION METHOD
1 Cut the quince paste into small pieces. You can use traditional quince paste, but the orange quince paste gives a special touch to the dish.
2 Wrap the quince paste dice with a piece of duck ham and thread it onto the skewer.
The different skewers can be served in a full glass of rice to keep them still.
Very easy and a sure success!
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